My Mother's Homemade | Beef Bourguignon

My Mother’s Homemade Beef Bourguignon is a classic French comfort dish made with tender beef slowly braised in a rich red wine sauce with vegetables and herbs. Slow cooked until deeply flavourful and comforting, it’s a hearty meal that feels like something simmering on the stove all afternoon. Prepared in small batches in our kitchen and frozen for peak freshness.

Why Customers Love It

• Slow-simmered meat sauce

• Made fresh in our kitchen

• The perfect freezer dinner for busy nights

Portion Sizing

Small — perfect for 1

Large — serves 2–3

Heating Instructions

From Frozen

Oven: 350°F for 60 minutes

From Thawed

Oven: 350°F for 25 minutes

Let stand for 5 minutes before serving.

Storage

Keep frozen and enjoy within the recommended date.

Dietary Info

Gluten Free, Dairy Free.

Nutrition

About My Mother’s Homemade

Made fresh in our kitchen using homemade family recipes. Comforting homemade food ready whenever you need it.

✔ Made fresh in our kitchen

✔ Frozen for peak freshness

✔ Easy oven-ready meals