My Mother's Homemade | Steak & Mushroom Pie

My Mother’s Homemade Steak & Mushroom Pie is filled with tender pieces of beef and mushrooms in a rich savoury gravy. Wrapped in golden pastry and baked until comforting and flavourful, it’s a classic British-style pie perfect for dinner. Made fresh in our kitchen and frozen for convenience.

Why Customers Love It

• Tender steak and mushrooms

• Rich savoury gravy

• Golden flaky pastry

Portion Sizing

Small — perfect for 1

Large — serves 2–3

Heating Instructions

From Frozen

Oven: 350°F for 60 minutes

From Thawed

Oven: 350°F for 35 minutes

Let stand for 5 minutes before serving.

Storage

Keep frozen and enjoy within the recommended date.

Dietary Info

Contains: Wheat, Dairy, and Meat.

Nutrition

About My Mother’s Homemade

Made fresh in our kitchen using homemade family recipes. Comforting homemade food ready whenever you need it.

✔ Made fresh in our kitchen

✔ Frozen for peak freshness

✔ Easy oven-ready meals